I had another eco-revelation today. I don't know why this revelation surprised me, because when I think about it, the environmental impact of orange juice is fairly large. We certainly don't live in a climate that naturally produces oranges - the distance that oranges have to travel from Florida is considerable. Then there is the environmental impact of the growing, harvesting, processing and delivering of the product to the store.
But it wasn't until a visit to Vanessa's blog, and an entry about OJ, that I really started thinking about it. In her entry, she reviews a book called Squeezed, by Alissa Hamilton. Ms Hamilton writes about OJ, its history and manufacture. The biggest thing that caught my attention was this quote, "Of particular interest to OJ drinkers will be the revelation that most orange juice comes from Brazil, not Florida, and that even “not from concentrate” orange juice is heated, stripped of flavor, stored for up to a year, and then reflavored before it is packaged and sold." Huh?
My OJ comes from Brazil? The more I read this blog entry and its comments, the more concerned I became. I then watched the interview with Ms Hamilton on CBC (http://www.youtube.com/watch?v=Qerc7a_dL_I&feature=player_embedded). I immediately put the book on my request list at the library.
While I can't give up my morning juice (I drink a small glass to take my medications with), I think I will start looking at juices produced closer to home. One of Vanessa's readers recommended home grown apple cider - I'm going to check out what's available the next time I'm at the store.
The inspiration for this blog came after reading Vanessa Farquharson's book, Sleeping Naked is Green, and wondering if her new eco-lifestyle was really applicable to a family of 5 that was already fairly environmentally friendly. At the urging of a friend, I took on the challenge of trying to improve my family's "green-ness", using the book as a template. This blog will record our attempts to improve our environmental foot-print one small change at a time.
Thursday, August 19, 2010
Buy only Canadian juice (Day 37)
Posted by Eco Mama at 11:20 PM
Labels: apple cider, carbon emissions, eating locally, local produce, OJ, orange juice
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Fantastic!! I was just telling my husband last night that we should get some apple cider and then water it to apple juice.ReplyDelete
We bought Apple Cider before and the thickness bothered the kids so we watered it down and it was great!!!
Watering it down is a good idea. I've tried cider before but my kids didn't like it. I didn't think to try adding water - I'll let you know how it does over. :)ReplyDelete